Bowtie Pasta Salad
Mom
8 oz. bowtie pasta, cooked and drained
Mix and let stand:
4 oz. ham
1 cup crushed pecans
3/4 cup bleu cheese, crumbled
1/3 cup fresh parsley
1/3 cup olive oil and salad oil, mixed
2 t rosemary
1/2 t pepper
1 minced clove garlic
Toss all together. Sprinkle with freshly ground Parmesan or Romano cheese. Toss again and chill.