1 (3-ounce) package cream cheese, room temperature
1 cup grated sharp cheddar
1 cup grated Monterey Jack
1/2 cup mayonnaise
1/2 teaspoon House Seasoning
2 to 3 tablespoons pimentos, smashed
1 teaspoon grated onion
Cracked black pepper

House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder

Using an electric mixer, beat cream cheese until smooth and fluffy. Add all of the remaining ingredients and beat until well blended.

House Seasoning: Mix ingredients together and store in an airtight container for up to 6 months.