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SNICKERDOODLES
Mom

2 ¾  cup flour 2 tsp cream of tartar 1 tsp baking soda ½ tsp salt

1 cup Crisco 1 ½ cups sugar 2 eggs

Sift together the 1st 4 ingredients.  Cream shortening with sugar and eggs until very light and fluffy.  Blend in flour mixture until batter is dough -like.  If necessary, chill until easy to handle.  Form               dough into walnut size balls, roll in cinnamon sugar, place on ungreased cookie sheet, and bake at 400 for 8 to 10 minutes. Makes 5 dozen.